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Plus, these meatballs come with cheese and onions rolled up into them, and you’ll season them with nutmeg. Seriously, Norwegian meatballs take things to a whole new degree. They’re thick and melt-in-your-mouth scrumptious, and the brown sauce is insanely yummy. This crunchy, spicy, somewhat sour dish takes 10 minutes to organize and another Food & Cooking News 20 to cook. You’ll also add carrots, onions, garlic, and more, making this already incredible meal much more flavorful and phenomenal. I’m fairly sure sushi is one of those internationally loved meals you’ll discover nearly everywhere.If you’re driving in front of Carrefour…