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The resort’s five-star facilities are complemented by 4 eateries offering an genuine style of Mexican cuisine, all prepared with the freshest local components and produce. An open-air taqueria will serve classics similar to ceviche, tacos, small bites, and cocktails, while the property’s oceanside farmhouse restaurant will tempt patrons with creative, farm-to-table dishes and breathtaking views. As one of the most luxurious surf retreats within the area, Susurros del Corazón (which interprets to “whispers of the heart”), will supply three infinity-edge pools and a personal beach spanning 1,850 toes. “The Madrona is a wonderful escape from actuality, whether you are traveling…